Hello Everyone!! We went into Punta Gorda today to deliver a fresh batch of coconut cream to Green Supaul’s. Just in case you are wondering, we make it by grating the coconut:
Next, we add some hot water to the grated coconut and squeeze the liquid out. The liquid is then left to sit for some time to allow the cream to separate and come up to the top (the coconut milk is at the bottom). The cream is skimmed off and sold in these bags. One coconut cream bag (about 4oz) is equivalent to one coconut.
This is fresh, organic, vegetarian, gluten-free, locally produced and politically correct in every way! 😉
!Sabor Natural! Ja-Ja!! 😉
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Mmmmm! Sounds so yummy! If we were there, we’d buy it in a heartbeat!!!!
It’s great in shakes, desserts, coffee, curries and soups!! Anything really!! Yum!