Here is a recipe straight from the farm using our own green bananas and coconut cream.
Remember that you can buy our freshly squeezed cream at Green Supaul’s in Punta Gorda.
This is a wholesome vegetarian dish made from green bananas and lentils cooked in creamy coconut cream. The green bananas taste like yam and so adds an interesting texture to the taste experience. If you would like to view the recipe, click on this link to Green Banana and Coconut Cream Lentils.
