This recipe is a variation of the coconut squares which I posted a couple of weeks ago…yes the yummy one with the chocolate drizzle! This one incorporates freshly chopped up eggfruit (canistel) with grated coconut.
The ripe canistel tastes like cooked sweet potato and compliments the coconut very well. This is a treat that is hard to beat!
Check out the full recipe for Coconut Eggfruit Slices.
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