It’s a bit like in a British pub when they say “last orders” for the last round before it closes.  These are my last lot of pictures from the farm before the new year.

Toasted bread from Gnome’s charcoal stove:

Akee are in season right now:

When you saute sliced akee, they look like scrambled eggs.  Try an alternative breakfast with akee and toast!!

Look at these bunch of naughty, thieving blighters!!  Eating us out of farm and home…

They are rather cute though so we are not going to war with them…

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